Freshlight extends the life of a variety of liquids by utilizing advanced ultraviolet technology. Using a patented design, Freshlight continuously disinfects liquids, achieving a microbial reduction of up to 99.9%. Freshlight has been used by processors around the world to treat brines, marinades, fruit juices and process water.

The Freshlight Advantage:

  • Reduce waste and increase safety
  • Disinfect fruit juices
  • Extend useful life of brines and marinades
  • Easy-to-maintain design

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